La Ferla Nero D'Avola Sicilia DOC 75 cl CVA

Tasting notes Color: dark but bright ruby ​​red, with violet reflections; Nose: full of olfactory sensations typical of the variety that recall the red plum, the morello cherry, notes of Mediterranean scrub crossed by very pleasant nuances of black pepper; Palate: the aromatic framework is confirmed in the dominant notes, with a texture of harmonious thickness with the other components. The pleasant softness does not subdue its exuberant but balanced character, with docile and lively tannins; Characteristics: a wine that amazes for the integrity of the fruit, pulpy, rich, consistent with the typical characteristics of the grape, but never excessive, indeed elegant and sober. A modern interpretation of sunny and warm Nero d'Avola; Food pairings: to a rich wine we combine full-bodied and tasteful dishes such as cavati with pork sauce or baked pasta with both meat and vegetables. For the main courses there is plenty of choice, good on red meat alive with fire but also on lean and braised fakes, but also with exotic dishes such as rice and chicken with Cherry or a tuna sushi. Finally, with cheeses, but of medium maturation, and not just cow's milk.