OLIVES AND BASIL Flavored extra virgin olive oil 25 cl
DRESSING BASED ON EXTRA VIRGIN OLIVE OIL OBTAINED FROM THE CONTEMPORARY PRESSING OF OLIVES AND BASIL
- Varieties of olives used: nocellara etnea, tonda iblea and biancolilla;
- Production area: Etna slopes, Simeto Valley;
- Altitude of the olive groves: 500-800 meters above sea level;
- Free acidity% of oleic acid: from 0.10 to 0.40;
- Method of harvesting: by hand with the help of combs, facilitators and collection nets;
- State of ripeness at harvest: at veraison;
- Extraction system: continuous integral within 8 hours after harvesting.
The great pantry of advantages. With the purchase of this product you are entitled to a reward of €0.28.
Last time this product was added to a cart: 2022-05-21
TASTING NOTES To the eye: Opalescent veiled with intense green shades; On the nose: medium fruity with a sensation of freshly mown grass; Taste: bitter and spicy with a tomato aftertaste. Pairings: best enjoyed raw and to season legumes and roasts.
You might also like
Customers who bought this product also bought:
Semola di Grano Duro
Linguine Organic durum wheat semolina pasta 500 gr Forno Santa Rita
Organic Evo Oil
Organic Extra Virgin Olive Oil 50 cl Frantoio Romano Vincenzo
Customers who bought this product also bought:
Ancient Sicilian Grains
Pizza Flour Caravelle La Rustica Line size 1 kg Molino Ferrara
Miele di Agrumi e Frutti