Showcase products Saclà

In 1939, Secondo Ercole and his wife Piera Campanella had the idea of preserving seasonal vegetables from the Tanaro valley to make them ready for use all year round. This is how Saclà was born, and today, after eighty years, it is an internationally appreciated company that exports the excellence of the land combined with the creativity of cuisine to over sixty countries around the world. Italian, keeping the spirit of the founders alive. Awareness and respect for nature have always distinguished Saclà. With genuine products that safeguard the environment, with selected and seasonal raw materials, with recipes in harmony with tradition and with behaviors that respect people.
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