LE SCIARE Extra Virgin Olive Oil 50 cl Frantoio Romano Vincenzo

LE SCIARE Extra Virgin Olive Oil 50 cl Frantoio Romano Vincenzo

Le Sciare comes from a selection of olives of the Nocellara variety of Etna, tonda iblea, biancolilla in varying percentages from year to year, collected in volcanic soils of Etna.

FEATURES

  • Varieties of olives used: nocellara etnea, tonda iblea and biancolilla;
  • Production area: Etna slopes, Simeto Valley;
  • Altitude of the olive groves: 500-800 meters above sea level;
  • Free acidity% of oleic acid: from 0.10 to 0.40;
  • Method of collection: by hand with the aid of combs, facilitators and collection nets;
  • Ripening state at harvest: at veraison;
  • Extraction system: continuous integral within 8 hours after harvesting.
€12.20
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Last time this product was added to a cart: 2021-11-08

 

TASTING NOTES To the eye: Opalescent veiled with intense green hues; On the nose: medium fruity with a sensation of freshly mown grass; Taste: bitter and spicy with a tomato aftertaste Pairings: it is appreciated raw and to season legumes and roasts

Region
Sicilia
ACRVI010

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